Monthly Archives: August 2010

Bubbling away furiously in the blisteringly hot oven, it was quickly becoming clear that my supposedly simple little tart was not going to behave according to plan. Baking up to a beautiful golden-brown around the increasingly crisp crust, but still almost entirely liquid in the center, something definitely went wrong in the recipe writing process. [...] Continue reading →

This recipe should have been posted a month ago to help use up all of the vegetables coming from your gardens.  My bad for being a lazy vegan recipe blogger. This is a tangy Italian vegan pasta recipe and it is perfect for whole wheat pasta. GO TO RECIPE >
Continue reading →

After a whirlwind trip up and down the interior of Europe, far too many hours in the car, dozens if not hundreds of sights seen, a few stunning meals and a number best not recalled, it truly is good to be home. A truly crushing computer disaster, however, has wiped my hard drive clean, and [...] Continue reading →